World π Day Dinner 2014

3.14: the 14th of March is World Pie Day, and what else could we do but bake 14 pies and play live trivia with all the guests on the table? We served a balsamic vinegar leek pie, carrot zucchini spiral pie, pear gorgonzola pie (all three made with homemade puff pastry!), there was also a […]

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Halloween Dinner

Blood soup with floating eyeballs, a black sea monster tentacle pasta and what else but a scary pumpkin pie for dessert?

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Speed(d)ate Dinner

Valentines day 2014: With the help of the Foodpairing movement we composed an exciting multiple course dinner consisting of unexpected combinations made with aphrodisiac ingredients. Every combination was placed between two people sitting opposite each other on our long table. Only allowed to use one hand, people had to work together to serve themselves. After each […]

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